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Chocolate Pizza

Posted on July 24th, by Entropic Studio in Dessert. Comments Off

Chocolate pizza with an array of delicious toppings such as bananas, berries, marshmallows and nuts


Pear and Prosciutto

Posted on July 24th, by Entropic Studio in Meat. Comments Off

Sliced pear, prosciutto, and Gorgonzola cheese topped with sea salt, black pepper and drizzled with a balsamic reduction “cream”


Potato, Pancetta, and Goat Cheese

Posted on July 24th, by Entropic Studio in Meat. Comments Off

Organic smashed potatoes, crunchy pancetta and crumbled goat cheese sprinkled with fresh chives and cracked black pepper


Caramelized Onion

Posted on July 24th, by Entropic Studio in Veggie. Comments Off

Caramelized onions, crumbled Gorgonzola, fresh rosemary and olive oil, sea salt and cracked black pepper


Pulled Pork Pizza

Posted on July 24th, by Entropic Studio in Meat. Comments Off

Niman Ranch barbequed pulled pork, Gorgonzola and shredded Mozzarella


Fresh Pesto

Posted on July 24th, by Entropic Studio in Veggie. Comments Off

Handmade pesto, thinly sliced rosemary potatoes, artichokes, fresh Mozzarella, sea salt and cracked black pepper


Thoughts and news coming soon!

Posted on June 3rd, by Entropic Studio in News. Comments Off

We are busy setting up for a big event but, soon, we will be posting all about it! If you find us, please say hello to our new chef and pizza wizard – Zack Shipley!


Artisan Sausage

Posted on May 9th, by fire trail in Meat. Comments Off

Crushed tomatoes, local artisan sausage, shredded Mozzarella and Parmesan


Classic Pepperoni

Posted on May 9th, by fire trail in Meat. Comments Off

Crushed tomatoes, hormone-free pepperoni, shredded Mozzarella and Parmesan


Veggie Special

Posted on May 9th, by fire trail in Veggie. Comments Off

Basil pesto, fired roasted red peppers, artichokes, crumbled goat cheese, Bruno’s Nippy Peppers and shredded Mozzarella


Margherita

Posted on May 9th, by fire trail in Veggie. Comments Off

Crushed tomatoes, fresh Mozzarella, olive oil, organic basil, sea salt and cracked black pepper

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